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Our Story

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Gogo Fresh was started on South Beach in 2004.  In 2013, the restaurant was acquired by Argentinian native, Osmar Nunez-Vilches. He set out to create delicious affordable and fresh food. The restaurant quickly turned into a home away from home for patrons, making homemade food readily available to them. 

Gogo Fresh is known for our delicious homemade Argentinian empanadas, soups made from scratch and made-to-order salads. Our empanada recipe, has been handed down Osmar's family from generation to generation. All savory and sweet empanadas are baked to order, and as fresh as they get. Soup offerings change daily, made from fresh veggies sourced regularly. We always maintain a vegan option for our vegan friends as well as a chicken soup, comfort food anyone?!

We have two locations- South Beach and Downtown Miami.